Cebularz onion loaf or Fish? | Workshop | Manufaktura Smaków i Opowieści | REGISTRATION
About
Join us for a unique twist on a Lublin classic. In this hands-on workshop, you’ll learn to bake the traditional cebularz (our famous local wheat flatbread topped with onions and poppy seeds).
But there’s a catch: only for the Night of Culture, our onion loaves on Rybna (Fish) Street will take the shape of… a fish. Come for the baking, stay for the stories, and leave with a taste of Lublin history.
Organised by: Manufaktura smaków i opowieści
Details
When: June 6, 2026
Session 1: 7:00 PM – 8:00 PM
Session 2: 9:00 PM – 10:00 PM
Where: Rybna 4, Apt. 2 (Ground floor)
For: All ages welcome.
Admission: Free, but registration is mandatory.
Capacity: 20 spots per workshop.
Accessibility
Inclusive: Suitable for families and children.
Location: Ground floor access



















